Genres
Architecture, art, pictorials
Children´s books
Economy, crafts
Environment, ecology, natural sciences
Ethnography, customs, folklore and popular traditions
Fiction
Gastronomy, oenology
Geography, travel, tourism
History, biographies, heraldry, archaeology and prehistory
Human sciences, esotericism, metaphisic, astrology
Linguistics, dictionaries, encyclopaedias
Literature, classics, literary criticism
Medicine, health
Music, performing arts
Other
Poetry, drama
Religion, spirituality
Science, technology
Society, politics, professions
Sport, leisure
Children´s books
Economy, crafts
Environment, ecology, natural sciences
Ethnography, customs, folklore and popular traditions
Fiction
Gastronomy, oenology
Geography, travel, tourism
History, biographies, heraldry, archaeology and prehistory
Human sciences, esotericism, metaphisic, astrology
Linguistics, dictionaries, encyclopaedias
Literature, classics, literary criticism
Medicine, health
Music, performing arts
Other
Poetry, drama
Religion, spirituality
Science, technology
Society, politics, professions
Sport, leisure
Carta agroalimentare della Sardegna
come conoscere e dove acquistare i 118 prodotti più tipici e più genuini dell´isola
7,00 €
| ID Code | 978-88-206-2466-8 |
|---|---|
| Author/s |
Riccardo Campanelli et al. |
| Illustrator/s | Massimo Spiga |
| Publisher | Carlo Delfino editore & C. |
| Edition | |
| Pages | 2 (illustrated) |
| Size | 70 x 100 cm |
| Bookbinding | Folded book |
| Series | Vai da te |
| Genre | Geography, travel, tourism |
| Format | Map |
| Release language | Italian |
